American Ginseng (Panax quinquefolius) is a perennial herbaceous plant native to the deciduous forests of North America. Highly valued for its medicinal roots, it has been traditionally used in herbal medicine for its adaptogenic properties, helping to boost energy levels, reduce stress, and support immune function.

This slow-growing plant thrives in shaded, woodland environments with rich, well-drained soil and high organic content. It typically reaches a height of 30 to 60 cm (12 to 24 inches) and produces palmately compound leaves with five leaflets. Small, greenish-white flowers appear in midsummer, followed by bright red berries containing the seeds.

Growing American Ginseng from seed requires patience, as seeds have a natural dormancy period and may take up to 18 months to germinate. Cold stratification is essential to break dormancy, mimicking the natural seasonal cycle. Once established, plants can take 5 to 7 years to develop mature, harvestable roots.

Ideal for forest farming and woodland cultivation, Panax quinquefolius is a prized species in herbal medicine and conservation efforts. Its cultivation supports sustainable harvesting practices and helps preserve wild populations.