Acer saccharinum, commonly known as silver maple,is a species of maple native to eastern and central North America in the eastern United States and Canada.
The silver maple tree is a relatively fast-growing deciduous tree, commonly reaching a height of 15–25 m (49–82 ft), exceptionally 35 m (115 ft). Its spread will generally be 11–15 m (36–49 ft) wide.
Wildlife uses the silver maple in various ways. In many parts of the eastern U.S., the large rounded buds are one of the primary food sources for squirrels during the spring, after many acorns and nuts have sprouted and the squirrels' food is scarce. The seeds are also a food source for squirrels, chipmunks and birds. The bark can be eaten by beaver and deer. The trunks tend to produce cavities, which can shelter squirrels, raccoons, opossums, owls and woodpeckers. Additionally, the leaves serve as a source of food for species of Lepidoptera, such as the rosy maple moth (Dryocampa rubicunda).
Native Americans used the sap of wild trees to make sugar, as medicine, and in bread. They used the wood to make baskets and furniture. An infusion of bark removed from the south side of the tree is used by the Mohegan for cough medicine.
Today the wood can be used as pulp for making paper. Lumber from the tree is used in furniture, cabinets, flooring, musical instruments, crates, and tool handles, because it is light and easily worked. Because of the silver maple's fast growth, it is being researched as a potential source of biofuels. Silver maple produces a sweet sap but it is generally not used by commercial sugarmakers because its sugar content is lower than in other maple species.